Renowned chef and restaurateur Emeril Lagasse will serve as Chief Culinary Officer for Carnival Cruise Line. Emeril's…
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Oceania Cruises launches new rum and whisky program
Next year Oceania Cruises is launching an exclusive rum and whisky program. The new offering will…
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Oceania unveils new mixology program and Moët & Chandon champagne experience
Oceania Cruises has unveiled the innovative mixology program and new Moët & Chandon champagne experience aboard…
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Holland America Line’s Culinary Cruises welcome celebrity chefs on board
Holland America Line’s 2022 Culinary Cruises welcome celebrity chefs from its Culinary Council back on board.…
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MSC World Europa to offer guests a chance to savour the world
MSC World Europa will offer a plethora of new and innovative culinary and mixology concepts, global…
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Culinair genieten op sterrenniveau aan boord van Costa Cruises
Costa Cruises heeft haar culinaire aanbod nog verbeterd. Tijdens een vakantie op zee aan boord van…
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Edouardo Jordan appointed to Holland America Line’s Culinary Council
To continue diversifying its culinary offerings and bring the best land-based culinary experiences to sea, Holland…
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A culinary taste of Italy on board Costa Smeralda
Named after and inspired by one of the most beautiful destinations in Sardinia, the Emerald Coast,…
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Brussels Airlines offers gastronomic experience at 35,000 feet in the air
Brussels Airlines is starting a culinary collaboration with Belgian chef Tim Boury of Restaurant Boury (two…
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Culinair cruisen met Regent Seven Seas Cruises
Een culinaire workshop aan boord van een cruiseschip is een van de top foodie ervaringen voor…
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Creating the perfect culinary experience with Regent Seven Seas Cruises
Gourmet dining is synonymous with luxury and learning to prepare those delicious dishes is among the…
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‘Top Chef’ winner joins Holland America Line’s Culinary Council
Holland America Line is adding “Top Chef” season 10 winner and acclaimed restaurateur Kristen Kish to…
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