Oceania Cruises has revealed exciting details about a new culinary venue, The Crêperie, set to debut aboard Allura, the newest addition to its fleet launching in July 2025.
Located beside Baristas, the cruise line’s signature coffee bar, The Crêperie will offer an irresistible selection of French crêpes, Brussels waffles, bubble waffles, and Italian ice cream sundaes, available from mid-morning through the afternoon. This new venue, developed by Oceania Cruises’ Executive Culinary Directors and Master Chefs of France, Alex Quaretti and Eric Barale, features over 20 specially crafted recipes. Menu highlights include the classic crêpe Suzette and Brussels waffles topped with fresh banana, salted caramel sauce, and whipped cream. Guests can also customize their sweet treats, creating endless flavor combinations.
“Allura, our eighth elegant small ship, represents the next step in Oceania Cruises’ evolution and a new way of exploring the world. Food is at the heart of everything we do at Oceania Cruises; The Finest Cuisine at Sea is not just a tagline, it’s a philosophy which drives our whole business,” said Frank A. Del Rio, President of Oceania Cruises. “However, finest does not always mean the fanciest – and our more relaxed, yet still refined, culinary venues, such as the beautiful new Crêperie aboard Allura, is a perfect example of this. With this addition on board Allura, our guests have never had more choice in what to eat and when – and of course all our dining venues on board are included for all guests free of charge.”
Chef Alex Quaretti added: “We cannot wait for Allura to join the fleet, and the new Crêperie concept is a great addition to our onboard culinary venues. Located next to Baristas, and just around the corner from the very popular Bakery, the new Crêperie completes this sociable and temptingly delicious corner of the ship.
“I know our guests will be delighted by the range of delicious fluffy waffles, delicate crêpes, and myriad flavors of Italian ice cream served in a bubble waffle wrap, cone or bowl – the challenge will be choosing which toppings. Among my personal favorites is the French crêpe with Nutella and whipped cream – it reminds me of being taught how to cook the perfect crêpe by my grandmother when I was growing up.”
World-class culinary offerings
The Crêperie will one of 12 dining venues onboard Allura. The impressive array of culinary options onboard Oceania Cruises’ newest ship include The Grand Dining Room, the flagship venue offering a variety of daily options, from Jacques Pepin’s French classics to globally inspired dishes and a four-course food and wine pairing menu. Guests can also enjoy The Terrace Café, featuring international cuisine with a seaside terrace, or Polo Grill, a classic steakhouse for those who love hearty dining. Toscana provides a rich selection of Italian specialties, while Red Ginger serves vibrant pan-Asian cuisine. Ember, a venue offering American classics with a modern twist, and Aquamar Kitchen, focused on wellness-inspired cuisine, bring further variety to the dining experience. Waves Grill offers gourmet sandwiches and signature burgers poolside during the day and al fresco pizza at night, while The Bakery at Baristas presents freshly baked French and Italian pastries. Guests can also indulge in Afternoon Tea at Horizons, served daily at 4 pm, or opt for a private dining experience at Privée, ideal for celebrating special occasions.
Allura is the eighth vessel in Oceania Cruises’ fleet and the second of the 1,200-guest Allura Class ships, following her sister ship Vista, which launched to widespread acclaim in May 2023.
Among Allura’s standout features is the impressive culinary experience it offers. With one chef for every 10 guests and 50% of the crew dedicated to food and beverage service, the ship ensures an unmatched level of dining excellence. Five specialty dining venues, including the new Ember and Aquamar Kitchen, are complimentary for all guests. In addition to its exceptional dining, Allura boasts spacious staterooms, measuring 291 square feet, allowing for a luxurious stay.
Allura provides a variety of enriching experiences, including small group shore excursions and tours. Guests can partake in art classes at the Artist Loft or attend insightful talks from guest speakers. The ship also features a state-of-the-art Culinary Center with a Chef’s Studio, where guests can learn culinary secrets from expert chefs. Exclusive food and wine pairing events, such as the Sommelier’s Choice and Cellar Master’s Classic Wine Pairing Luncheons, enhance the gourmet experience onboard, while a lavish library with floor-to-ceiling glass and plush furnishings offers a peaceful retreat.
Your World Included
Every Oceania Cruises guest enjoys Your World Included, a package of premium amenities that features dining at all specialty restaurants, including The Crêperie. The package also covers complimentary sodas, juices, specialty coffees and teas, unlimited Starlink WiFi, in-room dining, gelato, group fitness classes, laundry services, and gratuities for stateroom attendants, butlers, and dining staff.
Contact us for additional information and to book your next voyage with Oceania Cruises.